Cabbage Vegetable Recipe

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Looking for an easy Cabbage Vegetable recipe? Learn how to make Cabbage Vegetable using healthy ingredients.


Submitted by sheetals

Makes 1 serving



Cabbage Vegetable - Saute with onions and oil

Recipe Ingredients for Cabbage Vegetable

1/2 cup, shredded Cabbage, Cooked
0.5 tbsp Oil, Vegetable Corn, Salad Or Cooking
1 small Onions
1 small Onions

Recipe Directions for Cabbage Vegetable

Cabbage Vegetable - Saute with onions and oil
Categories

Vegetables, Main Dish, Indian

Nutrition Facts
Serving Size 201.8g
Amount Per Serving
Calories
127
Calories from Fat
64
% Daily Value*
Total Fat
7.1g
11%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Sodium
478mg
20%
Potassium
346mg
10%
Total Carbohydrates
15.6g
5%
Dietary Fiber
3.1g
12%
Sugars
7.8g
Protein
2.6g
Vitamin A 1% Vitamin C 57%
Calcium 6% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
B+
  Good points
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • High in sugar
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