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Cabbage Soup Recipe

Looking for an easy Cabbage Soup recipe? Learn how to make Cabbage Soup using healthy ingredients.


Submitted by chris1819

Makes 1 serving



This is an estimate for one 8oz serving

Recipe Ingredients for Cabbage Soup

0.5 cup, shredded Cabbage, Cooked
0.25 large (3" to 4-1/4" dia.) Potatoes, Boiled
1 cup Soup, Chicken Broth
0.25 stalks Celery
0.5 tbsp chopped Onions
0.25 tbsp Omega-3 with Extra Virgin Olive Oil Light Buttery Spread
1 serving Turkey Smoked Sausage
0.05 cup Gold Medal All Purpose Flour

Recipe Directions for Cabbage Soup

  1. boil potatoes and cabbage in broth

  2. brown onion and celery in butter

  3. stir in flour and pour mixture in the boiling broth

  4. add turkey sausage

Categories

Boil

Nutrition Facts
Serving Size 472.4g
Amount Per Serving
Calories
247
Calories from Fat
75
% Daily Value*
Total Fat
8.3g
13%
Saturated Fat
2.3g
12%
Trans Fat
0.0g
Cholesterol
37mg
12%
Sodium
1691mg
70%
Potassium
759mg
22%
Total Carbohydrates
27.4g
9%
Dietary Fiber
3.4g
14%
Sugars
5.8g
Protein
16.2g
Vitamin A 5% Vitamin C 58%
Calcium 7% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
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