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Cabbage Soup Recipe

Looking for an easy Cabbage Soup recipe? Learn how to make Cabbage Soup using healthy ingredients.


Submitted by asahar

Makes 6 servings



Cabbage includes 20 brussel sprouts

Recipe Ingredients for Cabbage Soup

10 cups cabbage
4 cups fat free chicken broth
1 tomatoe
2 cups mushrooms
1 bacon
1 tsp minced garlic

Recipe Directions for Cabbage Soup

  1. fry bacon

  2. add frozen brussel sprouts

  3. add chicken broth

  4. bring to boil

  5. add garlic

  6. add tomatoe paste

  7. reduce heat to medium

  8. add mushrooms

  9. add cabbage

  10. simmer until cabbage is tender

Categories

Soup

Nutrition Facts
Serving Size 324.1g
Amount Per Serving
Calories
80
Calories from Fat
22
% Daily Value*
Total Fat
2.4g
4%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
605mg
25%
Potassium
566mg
16%
Total Carbohydrates
8.8g
3%
Dietary Fiber
3.2g
13%
Sugars
5.1g
Protein
7.0g
Vitamin A 7% Vitamin C 68%
Calcium 7% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in cholesterol
  • High in dietary fiber
  • High in manganese
  • Very high in niacin
  • High in phosphorus
  • High in potassium
  • High in selenium
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • High in sugar
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