Cabbage Salad Recipe

Looking for an easy Cabbage Salad recipe? Learn how to make Cabbage Salad using healthy ingredients.


Submitted by gibsonid

Makes 6 servings



Cabbage Salad using 1 package of top raman noodles and flavoing, any flavor

Recipe Ingredients for Cabbage Salad

6 cups of shredded cabbage
3 oz slivered almonds
2 T sesame seeds
1 cup noodles
4 green onions
2 T sugar
3 T vinegar
1/2 cup oil
1 t salt
1/2 t pepper

Recipe Directions for Cabbage Salad

  1. Toast almonds and sesame seeds in 350 degree oven for 5-8 minutes.

  2. Mix remaining ingredients. Add almonds to mix and refrigerate.

  3. Mix together dressing ingredients and pour over cabbage mixture right before serving (I usually add the top ramen noodles just before adding the dressing)

Categories

Vegetables, Salads, American, No Cook, Vegetarian

Nutrition Facts
Serving Size 154.9g
Amount Per Serving
Calories
335
Calories from Fat
246
% Daily Value*
Total Fat
27.3g
42%
Saturated Fat
3.2g
16%
Trans Fat
0.1g
Cholesterol
8mg
3%
Sodium
404mg
17%
Potassium
279mg
8%
Total Carbohydrates
19.7g
7%
Dietary Fiber
4.5g
18%
Sugars
7.4g
Protein
5.9g
Vitamin A 3% Vitamin C 46%
Calcium 11% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in cholesterol
  • High in vitamin C
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