Cabbage Rolls Recipe

Looking for an easy Cabbage Rolls recipe? Learn how to make Cabbage Rolls using healthy ingredients.


Submitted by HungryHippo40

Makes 7 servings



Healthy blend wrapped up in a cabbage leaf

Recipe Ingredients for Cabbage Rolls

7 leaf, medium Cabbage
3.5 serving Hunts Tomato Sauce
15 oz Hunts Crushed Tomatoes
15 oz Hunts Crushed Tomatoes
2 serving Original Pork Sausage Patties
1.5 cup dry Brown Rice
16 oz Lean Ground Turkey
1 tsp Chopped Garlic
0.5 tsp Pepper, Red Or Cayenne
1 tsp Rosemary, Dried
1 cups Spinach
1 tsp Garlic Pepper
0.15 cup, chopped Onions
0.1 oz Bay Leaves

Recipe Directions for Cabbage Rolls

Dice up COOKED meats, spinach, onion in food processor (not too fine). Then transfer to a bowl. Use 1/2 can of whole tomatoes that you cut up , use 1/2 can of tomato sauce, mix in all rice and seasonings. Only thing left after mixing everything is to have 7 cabbage leaves, the two bay leaves and the rest of your tomato cans to pour half in the crock pot and half over top of the cabbage rolls. (the less torn the better. Divide mixture up so filling can sit inside the 7 rolls. Then carefully roll up and secure with toothpicks. Place in
Categories

Main Dish

Nutrition Facts
Serving Size 281.5g
Amount Per Serving
Calories
269
Calories from Fat
97
% Daily Value*
Total Fat
10.8g
17%
Saturated Fat
3.2g
16%
Trans Fat
0.0g
Cholesterol
71mg
24%
Sodium
719mg
30%
Potassium
63mg
2%
Total Carbohydrates
27.0g
9%
Dietary Fiber
4.3g
17%
Sugars
7.3g
Protein
20.0g
Vitamin A 16% Vitamin C 38%
Calcium 5% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C-
  Good points
  • High in vitamin C
  •   Bad points
  • High in sodium
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