Cabbage and Potato Soup with Sausage Recipe

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Looking for an easy Cabbage and Potato Soup with Sausage recipe? Learn how to make Cabbage and Potato Soup with Sausage using healthy ingredients.


Submitted by tweep

Makes 8 servings



Hearty, spicy soup. Can be made with sweet or spicey Italian sausage. If using plain ground pork, add fennel, anise and red hot pepper.

Recipe Ingredients for Cabbage and Potato Soup with Sausage

3/4 pound ground pork
2 cups onions
2 tablespoons tomato paste
8 cups chicken broth (no fat or salt)
2 pounds potatoes
1 pound cabbage
1/4 cup parsley
1 cup parmesan cheese

Recipe Directions for Cabbage and Potato Soup with Sausage

Brown sausage, add onion and paste and continue to brown. Add de-fatted, no salt broth, stir well, add potatoes and cabbage and simmer til done. Add parsley and cheese before serving. (Potatoes can be withheld and added just before serving saved soup to keep from getting mushy).
Categories

Soup

Nutrition Facts
Serving Size 499.7g
Amount Per Serving
Calories
233
Calories from Fat
48
% Daily Value*
Total Fat
5.3g
8%
Saturated Fat
2.7g
13%
Trans Fat
0.0g
Cholesterol
42mg
14%
Sodium
358mg
15%
Potassium
845mg
24%
Total Carbohydrates
25.1g
8%
Dietary Fiber
4.8g
19%
Sugars
4.9g
Protein
20.1g
Vitamin A 7% Vitamin C 81%
Calcium 18% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in phosphorus
  • High in potassium
  • High in selenium
  • High in thiamin
  • High in vitamin B6
  • Very high in vitamin C
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