Butterscotch Pudding Recipe Recipe

Looking for an easy Butterscotch Pudding Recipe recipe? Learn how to make Butterscotch Pudding Recipe using healthy ingredients.


Submitted by notmartha1

Makes 4 servings



Home made butterscotch pudding will serve 4-6 people.

Recipe Ingredients for Butterscotch Pudding Recipe

4 tablespoons butter, salted
1 cup dark brown sugar
3/4 teaspoon sea salt
3 tablespoons cornstarch
2 1/2 cups whole milk
2 large eggs
2 teaspoons whiskey
1 teaspoon vanilla extract

Recipe Directions for Butterscotch Pudding Recipe

  1. Melt the butter in a medium-sized saucepan. Add the dark brown sugar and salt, then stir until the sugar is well-moistened. Remove from heat.

  2. In a small bowl, whisk together the cornstarch with about 1/4 cup of the milk until smooth (there should be no visible pills of cornstarch), then whisk in the eggs.

  3. Gradually pour the remaining milk into the melted brown sugar, whisking constantly, then whisk in the cornstarch mixture as well.

  4. Return the pan to the heat and bring the mixture to a boil, whisking frequently. Once it begins to bubble, reduce the heat to a low simmer and continue to cook for one minute, whisking non-stop, until the pudding thickens to the consistency of hot fudge sauce.

  5. Remove from heat and stir in the whiskey and vanilla. If slightly-curdled looking, blend as indicated above.

  6. Pour into 4-6 serving glasses or custard cups and chill thoroughly, at least four hours, before serving.

  7. If the warm pudding gets slightly curdled after it?s cooked, whiz it until smooth in a food processor or blender, noting that if you use a blender, do it in two batches and secure the lid since hot liquids can be dangerous if the blender container is more than half-full. You might want to drape a kitchen towel over the lid as well.

Categories

Dessert, Christmas

Nutrition Facts
Serving Size 238.2g
Amount Per Serving
Calories
399
Calories from Fat
171
% Daily Value*
Total Fat
19.0g
29%
Saturated Fat
10.9g
55%
Trans Fat
0.0g
Cholesterol
152mg
51%
Sodium
540mg
22%
Potassium
305mg
9%
Total Carbohydrates
48.3g
16%
Dietary Fiber
0.1g
0%
Sugars
43.5g
Protein
8.2g
Vitamin A 13% Vitamin C 0%
Calcium 22% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • High in saturated fat
  • High in cholesterol
  • Very high in sugar
  • Contains alcohol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement