Butterscotch, Cranberry Bars Recipe

Looking for an easy Butterscotch, cranberry bars recipe? Learn how to make Butterscotch, cranberry bars using healthy ingredients.


Submitted by silverrock

Makes 16 servings



Not really low-fat or anything special but they sure taste good. Go ahead and enjoy!

Recipe Ingredients for Butterscotch, cranberry bars

2 1/4 cups all purpose flour
1/2 cup salted butter
1 tsp baking soda
1/2 tsp salt
1 tsp baking powder
2 eggs
1/2 cup granulated sugar
2/3 cup brown sugar, packed
1 1/2 tsp vanilla
1/3 cup dried cranberries
5 tbsp butterscotch chips

Recipe Directions for Butterscotch, cranberry bars

  1. Sift together flour, baking soda, baking powder and salt.

  2. In a separate bowl, combine butter and both sugars; mixing until fluffy. Add in egg and vanilla, mixing well.

  3. Add dry ingredients to wet and stir until it just comes together.

  4. Pour batter into greased 9x13 inch pan.

  5. Bake at 350 degrees, for 35-40 minutes.

  6. Cool completely and then cut into 16 bars.

Categories

Dessert

Nutrition Facts
Serving Size 50.3g
Amount Per Serving
Calories
194
Calories from Fat
68
% Daily Value*
Total Fat
7.5g
12%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
39mg
13%
Sodium
206mg
9%
Potassium
83mg
2%
Total Carbohydrates
29.4g
10%
Dietary Fiber
0.5g
2%
Sugars
15.4g
Protein
2.7g
Vitamin A 4% Vitamin C 0%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
    Bad points
  • High in saturated fat
  • High in sugar
  • Contains alcohol
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