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Buttermilk Pancakes Recipe

Looking for an easy Buttermilk Pancakes recipe? Learn how to make Buttermilk Pancakes using healthy ingredients.


Submitted by 5455426

Makes 38 servings



Delicious way to start your morning

Recipe Ingredients for Buttermilk Pancakes

2 cup Wheat Flour, White, All-purpose, Enriched, Unbleached
1 cup Rogers No Additive Whole Wheat Flour
9 tsp Sugars, Granulated
3 Teaspoon Baking Powder
7 1/5 grams Baking Soda
0.75 tsp Salt, Table
3 serving 1% Partly Skimmed Milk
3 tbsp Lemon Juice, Canned Or Bottled
0.5 serving 1% Partly Skimmed Milk
3 medium Egg, Whole
0.33 cup Butter

Recipe Directions for Buttermilk Pancakes

Combine dry ingredients. Combine wet ingredients. Add wet to dry, mix together
Categories

Breakfast

Nutrition Facts
Serving Size 41.2g
Amount Per Serving
Calories
69
Calories from Fat
21
% Daily Value*
Total Fat
2.3g
4%
Saturated Fat
1.1g
5%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
111mg
5%
Potassium
65mg
2%
Total Carbohydrates
9.8g
3%
Dietary Fiber
0.6g
2%
Sugars
1.1g
Protein
2.4g
Vitamin A 1% Vitamin C 1%
Calcium 3% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
   
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