Buttermilk Pancakes Recipe

Looking for an easy Buttermilk pancakes recipe? Learn how to make Buttermilk pancakes using healthy ingredients.


Submitted by shell_c

Makes 10 servings



Can also add in 1 tsp grated orange rind and 1 cup blueberries to make blueberry pancakes

Recipe Ingredients for Buttermilk pancakes

1 1/2 cups self-raising flour
2 tablespoons castor sugar
375 ml buttermilk
1 egg, lightly beaten
1 tbspn margarine

Recipe Directions for Buttermilk pancakes

  1. Sift dry ingredients

  2. Mix other ingredients in with them

  3. Cook in buttered frypan, turning when bubbles form

Categories

Breakfast, Brunch, Dessert, Fry

Nutrition Facts
Serving Size 65.9g
Amount Per Serving
Calories
110
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
61mg
3%
Potassium
85mg
2%
Total Carbohydrates
18.7g
6%
Dietary Fiber
0.5g
2%
Sugars
4.5g
Protein
3.8g
Vitamin A 2% Vitamin C 1%
Calcium 5% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in selenium
  • High in thiamin
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