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Burrito Recipe

Looking for an easy Burrito recipe? Learn how to make Burrito using healthy ingredients.


Submitted by mtgrizzly

Makes 1 serving



using leftover ground pork for lunch

Recipe Ingredients for Burrito

1 Tortilla
2 oz Ground Pork
1 tablespoons sour cream
1 oz Chedder Cheese
4 tablespoons Salsa
1/4 cup black beans

Recipe Directions for Burrito

  1. Cook ground pork

  2. assemble as you would a taco

  3. Enjoy

Categories

Pork, First Course

Nutrition Facts
Serving Size 233.5g
Amount Per Serving
Calories
456
Calories from Fat
138
% Daily Value*
Total Fat
15.3g
24%
Saturated Fat
8.5g
43%
Trans Fat
0.0g
Cholesterol
76mg
25%
Sodium
612mg
25%
Potassium
1238mg
35%
Total Carbohydrates
45.8g
15%
Dietary Fiber
9.9g
40%
Sugars
3.3g
Protein
35.1g
Vitamin A 11% Vitamin C 2%
Calcium 32% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in sugar
  • High in phosphorus
  • High in selenium
  • High in thiamin
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