Bulgogi Beef Recipe

Looking for an easy Bulgogi Beef recipe? Learn how to make Bulgogi Beef using healthy ingredients.


Submitted by craftymags

Makes 6 servings



Korean Stir-Fry or BBQ. Eat with Lettuce leaves!

Recipe Ingredients for Bulgogi Beef

16 oz Beef, Top Sirloin
0.25 cup Sugars, Granulated
2 tbsp Oil, Sesame
6 tbsp Soy Sauce
0.25 tsp Pepper, Black
1 medium (4-1/8" long) Onions, Spring Or Scallions
1 clove Garlic
0.25 cup Sesame Seeds

Recipe Directions for Bulgogi Beef

Combine marinade ingredients. Marinate beef, 15 minutes or longer. Broil over charcoal, or fry in small amount of oil until tender.
Categories

Main Dish, Asian

Nutrition Facts
Serving Size 113.5g
Amount Per Serving
Calories
257
Calories from Fat
110
% Daily Value*
Total Fat
12.2g
19%
Saturated Fat
2.9g
15%
Trans Fat
0.0g
Cholesterol
67mg
22%
Sodium
953mg
40%
Potassium
377mg
11%
Total Carbohydrates
11.4g
4%
Dietary Fiber
0.9g
4%
Sugars
8.7g
Protein
25.1g
Vitamin A 1% Vitamin C 1%
Calcium 7% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in selenium
  • High in vitamin B12
  • High in zinc
  •   Bad points
  • High in sodium
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