Buchteln Recipe

Looking for an easy Buchteln recipe? Learn how to make Buchteln using healthy ingredients.


Submitted by granadilla

Makes 16 servings



An estimate of a dessert my mom used to make.

Recipe Ingredients for Buchteln

2 1/2 cup unsifted, dipped Wheat Flour, White, Cake, Enriched
6 tsp Sugars, Granulated
75 grams Butter
3/4 cup Milk, Fluid, 3.25% Milkfat
1 large Egg, Whole
20 teaspoon Jam

Recipe Directions for Buchteln

Make a yeast dough, and fill it with jam. Baked in the oven!
Categories

Dessert

Nutrition Facts
Serving Size 54.8g
Amount Per Serving
Calories
160
Calories from Fat
42
% Daily Value*
Total Fat
4.7g
7%
Saturated Fat
2.8g
14%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
10mg
0%
Potassium
44mg
1%
Total Carbohydrates
26.6g
9%
Dietary Fiber
0.4g
2%
Sugars
2.3g
Protein
2.6g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Very low in sodium
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