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Brown Rice Pudding Recipe

Looking for an easy Brown Rice Pudding recipe? Learn how to make Brown Rice Pudding using healthy ingredients.


Submitted by smrussell

Makes 4 servings



Brown rice pudding with cranberries

Recipe Ingredients for Brown Rice Pudding

1 1/2 cup Rice, Brown, Medium-grain, Cooked
3/4 cup Milk, Reduced Fat, Fluid, 2% Milkfat
1/4 cup Dried Cranberries
1 large Egg, Whole
1 tsp Cinnamon, Ground

Recipe Directions for Brown Rice Pudding

Brown rice, milk, cranberries, egg, and cinnamon combined and baked at 350 until set.
Categories

Dessert

Nutrition Facts
Serving Size 188.7g
Amount Per Serving
Calories
150
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
57mg
19%
Sodium
37mg
2%
Potassium
145mg
4%
Total Carbohydrates
25.7g
9%
Dietary Fiber
1.9g
8%
Sugars
8.0g
Protein
4.8g
Vitamin A 3% Vitamin C 8%
Calcium 7% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sodium
  • High in manganese
  •   Bad points
  • High in cholesterol
  • High in sugar
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