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Brown Rice with Beans Recipe

Looking for an easy Brown Rice with Beans recipe? Learn how to make Brown Rice with Beans using healthy ingredients.


Submitted by billeen2

Makes 6 servings



Brown rice with beans and vegetables

Recipe Ingredients for Brown Rice with Beans

1 cup uncooked brown rice
2 1/2 cups chicken broth
1 tsp butter
2 stalks celery, diced
2 large carrots, diced
1/4 cup red kidney beans

Recipe Directions for Brown Rice with Beans

  1. Cook rice in chicken broth until tender.

  2. Saute celery and carrots in butter.

  3. Combine rice, vegetables and beans.

  4. Serve.

Categories

Side Dish

Nutrition Facts
Serving Size 169.0g
Amount Per Serving
Calories
157
Calories from Fat
9
% Daily Value*
Total Fat
1.0g
2%
Saturated Fat
0.5g
3%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
216mg
9%
Potassium
231mg
7%
Total Carbohydrates
31.8g
11%
Dietary Fiber
2.3g
9%
Sugars
1.4g
Protein
4.6g
Vitamin A 81% Vitamin C 3%
Calcium 3% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Low in sugar
  • High in manganese
  • High in thiamin
  • Very high in vitamin A
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