Broccoli Salad with Creamy Feta Dressing Recipe

Looking for an easy Broccoli Salad with Creamy Feta Dressing recipe? Learn how to make Broccoli Salad with Creamy Feta Dressing using healthy ingredients.


Submitted by kanyonhiker

Makes 7 servings



From Eating Well: Finely chopped raw broccoli is tender and mild--here it's tossed with a creamy dressing, meaty chickpeas and sweet bell pepper.

Recipe Ingredients for Broccoli Salad with Creamy Feta Dressing

0.67 cup Basil and Tomato Feta Crumbled
6 oz Nonfat
2 tbsp Lemon Juice, Canned Or Bottled
2 clove Garlic
1/4 tsp Spices Ground Black Pepper
3 cup, chopped Broccoli
15 oz Chickpeas (Garbanzo Beans, Bengal Gram), Mature Seeds
1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, Sweet, Red

Recipe Directions for Broccoli Salad with Creamy Feta Dressing

  1. Whisk feta, yogurt, lemon juice, garlic and pepper in a medium bowl until combined.

  2. Add broccoli, chickpeas and bell pepper; toss to coat. Serve at room temperature or chilled.

Categories

Salads

Nutrition Facts
Serving Size 164.4g
Amount Per Serving
Calories
296
Calories from Fat
63
% Daily Value*
Total Fat
7.0g
11%
Saturated Fat
2.1g
10%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
186mg
8%
Potassium
770mg
22%
Total Carbohydrates
43.1g
14%
Dietary Fiber
12.5g
50%
Sugars
9.2g
Protein
18.0g
Vitamin A 22% Vitamin C 112%
Calcium 17% Iron 23%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
A
  Good points
  • Low in cholesterol
  • High in dietary fiber
  • High in manganese
  • Very high in vitamin C
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