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Broccoli Cornbread with Milk Recipe

Looking for an easy Broccoli Cornbread with Milk recipe? Learn how to make Broccoli Cornbread with Milk using healthy ingredients.


Submitted by sheepdogchick3

Makes 24 servings



Cornbread with broccoli substituted milk and less margarine

Recipe Ingredients for Broccoli Cornbread with Milk

3 cups CORN MUFFIN MIX
148 grams Broccoli
1 cup Cottage Cheese, Lowfat, 1% Milkfat
132 grams Egg, White
28 grams Margarine
1/4 cup Milk, Nonfat, Fluid

Recipe Directions for Broccoli Cornbread with Milk

Mix and bake @ 325 degrees in muffin cups 30 to 45 mins
Categories

Side Dish

Nutrition Facts
Serving Size 43.8g
Amount Per Serving
Calories
101
Calories from Fat
27
% Daily Value*
Total Fat
3.0g
5%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
220mg
9%
Potassium
22mg
1%
Total Carbohydrates
14.8g
5%
Dietary Fiber
0.7g
3%
Sugars
4.6g
Protein
3.1g
Vitamin A 2% Vitamin C 9%
Calcium 4% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Very low in cholesterol
  •   Bad points
  • High in sugar
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