Broccoli Cheese & Rice Casserole Recipe

Looking for an easy Broccoli Cheese & Rice Casserole recipe? Learn how to make Broccoli Cheese & Rice Casserole using healthy ingredients.


Submitted by laurachantel

Makes 8 servings



Broccoli Cheese & Rice Casserole Side Dish. Nancy Grasshoff's recipe

Recipe Ingredients for Broccoli Cheese & Rice Casserole

1 cup broccoli, chopped
2 cups rice
8 ounce american cheese
3 T. butter
1 onion, minced
1 cup celery, minced
2 cans Cream of Mushroom Soup

Recipe Directions for Broccoli Cheese & Rice Casserole

  1. Prepare & cook rice, set aside. Preheat oven to 350 degrees.

  2. Saute vegetables in butter until very soft, over medium low heat with lid.

  3. In a large mixing bowl, mix the cheese, soups, celery, onion and broccoli. Lightly fold in the cooked rice.

  4. Coat a casserole dish with Pam cooking spray. Pour mixture into the dish and bake, covered, for 30 minutes or until cheese melts & heated through.

Categories

Cheese, Rice, Vegetables, Side Dish, Christmas, Thanksgiving, Bake, Boil, Saute, Vegetarian

Nutrition Facts
Serving Size 267.9g
Amount Per Serving
Calories
391
Calories from Fat
155
% Daily Value*
Total Fat
17.2g
26%
Saturated Fat
7.9g
39%
Trans Fat
0.0g
Cholesterol
36mg
12%
Sodium
943mg
39%
Potassium
291mg
8%
Total Carbohydrates
47.4g
16%
Dietary Fiber
1.6g
6%
Sugars
3.8g
Protein
10.5g
Vitamin A 10% Vitamin C 19%
Calcium 22% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
   
Join Calorie Count - It's Easy and Free!
CREATE FREE ACCOUNT
Advertisement