Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Broccoli Casserole Recipe

Looking for an easy Broccoli Casserole recipe? Learn how to make Broccoli Casserole using healthy ingredients.


Submitted by honeyhoney86

Makes 8 servings



Mom's recipe - I use a round baking dish. DO NOT mix ingredients - only layer them when baking.

Recipe Ingredients for Broccoli Casserole

6 NLEA+serving+makes+1/2+cup+prepared Stove Top Stuffing
1 can cream of celery soup
10 oz frozen broccoli
2 tbsp butter

Recipe Directions for Broccoli Casserole

  1. Prepare the Stove Top Stuffing and broccoli

  2. Put Stove Top Stuffing in a greased baking dish

  3. Put broccoli on top of Stove Top Stuffing

  4. Put cream of celery soup on top of broccoli

  5. Dab put pats of butter on top

  6. Bake at 350 degrees F for 30 to 35 minutes, or until warm and golden on top.

Categories

Side Dish

Nutrition Facts
Serving Size 98.1g
Amount Per Serving
Calories
145
Calories from Fat
50
% Daily Value*
Total Fat
5.6g
9%
Saturated Fat
2.4g
12%
Trans Fat
0.0g
Cholesterol
13mg
4%
Sodium
642mg
27%
Potassium
206mg
6%
Total Carbohydrates
20.4g
7%
Dietary Fiber
1.7g
7%
Sugars
3.2g
Protein
4.2g
Vitamin A 9% Vitamin C 54%
Calcium 4% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement