Breakfast Casserole Recipe

Looking for an easy breakfast casserole recipe? Learn how to make breakfast casserole using healthy ingredients.


Submitted by lmatz

Makes 8 servings



egg and suasage breakfast casserole

Recipe Ingredients for breakfast casserole

4 eggs
2 cups milk
1 pound pork sausage
8 slices bread
1 can cream of mushroom soup
2 cups shredded cheddar cheese

Recipe Directions for breakfast casserole

  1. cube bread layer in 9 x 13 pan

  2. top with browned sausage

  3. top with shredded cheese

  4. mix eggs & milk and cover cheese

  5. spread with soup

  6. bake 1 hour at 350

Categories

Eggs, Breakfast

Nutrition Facts
Serving Size 251.1g
Amount Per Serving
Calories
432
Calories from Fat
286
% Daily Value*
Total Fat
31.8g
49%
Saturated Fat
13.2g
66%
Trans Fat
0.1g
Cholesterol
176mg
59%
Sodium
988mg
41%
Potassium
349mg
10%
Total Carbohydrates
10.7g
4%
Dietary Fiber
0.3g
1%
Sugars
4.0g
Protein
24.2g
Vitamin A 11% Vitamin C 1%
Calcium 32% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • High in saturated fat
  • High in cholesterol
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