Breakfast Burrito Recipe

Looking for an easy Breakfast Burrito recipe? Learn how to make Breakfast Burrito using healthy ingredients.


Submitted by sunnim

Makes 1 serving



A homemade breakfast burrito - weight measurements equal 2eggs, 1 slice bacon, and 1 wrap

Recipe Ingredients for Breakfast Burrito

99 g eggs
29 g 2%milk
10 g Cheddar Cheese
13 g Jennie-O Turkey Bacan
15 g Spinach
62 g don pancho ancient grains wraps
58 g Salsa

Recipe Directions for Breakfast Burrito

  1. Cook bacon, crumble, set aside

  2. Combine eggs, milk, and cheese, beat with fork or wire whisk until well combined

  3. Cut mushrooms in small pieces

  4. Coat bottom of skillet with non stick cooking spray

  5. Add egg mixture and mushrooms, cooking stirring constantly until eggs are done

  6. Slightly wilt spinach

  7. Put egg mix, spinach, bacon, and salsa in wrap and enjoy.

Categories

Eggs

Nutrition Facts
Serving Size 286.0g
Amount Per Serving
Calories
439
Calories from Fat
200
% Daily Value*
Total Fat
22.2g
34%
Saturated Fat
7.9g
40%
Trans Fat
0.0g
Cholesterol
390mg
130%
Sodium
1365mg
57%
Potassium
186mg
5%
Total Carbohydrates
33.7g
11%
Dietary Fiber
4.8g
19%
Sugars
4.2g
Protein
24.4g
Vitamin A 13% Vitamin C 14%
Calcium 20% Iron 39%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in selenium
  •   Bad points
  • Very high in cholesterol
  • High in sodium
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