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Breadsticks Recipe

Looking for an easy Breadsticks recipe? Learn how to make Breadsticks using healthy ingredients.


Submitted by stephaniemplante

Makes 24 servings



easy breadsticks- goes easy on the calories

Recipe Ingredients for Breadsticks

2 1/2 cups flour
4 tsp. sugar
3 tsp. baking powder
1 tsp. salt
1 1/3 cup milk
6 tbs. melted butter

Recipe Directions for Breadsticks

  1. In a small bowl, combine first 4 ingredients. Gradually add milk and stir to form a soft dough.

  2. Turn onto a floured surface. Knead gently 3 to 4 times. Roll into a 20x5x1/2"rectangle. Cut into 24 breadsticks. Place butter in 2 13x9x2" pans. Put breadsticks in butter and turn to coat.

  3. Variations: Chopped fresh herbs such as parsley, rosemary, basil, oregano, thyme, etc. can be added, if desired. Add 2 tablespoons minced garlic and sprinkle with garlic powder before baking to make garlic bread sticks. Bake at 450F for 14 to 18 minutes.

Categories

Side Dish

Nutrition Facts
Serving Size 31.7g
Amount Per Serving
Calories
83
Calories from Fat
30
% Daily Value*
Total Fat
3.3g
5%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
9mg
3%
Sodium
124mg
5%
Potassium
99mg
3%
Total Carbohydrates
11.6g
4%
Dietary Fiber
0.4g
2%
Sugars
1.4g
Protein
1.8g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
    Bad points
  • High in saturated fat
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