Breadsticks Recipe

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Looking for an easy Breadsticks recipe? Learn how to make Breadsticks using healthy ingredients.


Submitted by tamslam

Makes 24 servings



makes 24 breadsticks, one being a serving

Recipe Ingredients for Breadsticks

1 tablespoon Yeast
2 tablespoons Sugar
1 1/2 cups Water
1 teaspoon salt
3 1/2 cups flour
1/2 cup margarine

Recipe Directions for Breadsticks

dissolve yeast and sugar in warm water. Add salt, and flour mix. Knead until well blended, let set for 10 min. Roll out into large triangle, cut 24 slices. Fold in half and roll in butter, sprinkle with garlic or sesame seeds. Let rise until double in size. Bake at 375 for 20min.
Categories

Breads

Nutrition Facts
Serving Size 39.5g
Amount Per Serving
Calories
106
Calories from Fat
36
% Daily Value*
Total Fat
4.0g
6%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
142mg
6%
Potassium
32mg
1%
Total Carbohydrates
15.2g
5%
Dietary Fiber
0.6g
2%
Sugars
1.1g
Protein
2.1g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • No cholesterol
  • High in thiamin
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