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Breaded Pork in Chive & Onion Sauce Recipe

Looking for an easy Breaded Pork in Chive & Onion Sauce recipe? Learn how to make Breaded Pork in Chive & Onion Sauce using healthy ingredients.


Submitted by craftymags

Makes 4 servings



Serve over noodles with asparagus or green beans.

Recipe Ingredients for Breaded Pork in Chive & Onion Sauce

16 oz Pork, Fresh, Loin, Tenderloin
8 tbsp Pork Coating Mix
2 1tsp Vegetable Oil, Canola
1 cup, pieces or slices Mushrooms
4 oz Cream Cheese Chive
0.75 cup Chicken Broth

Recipe Directions for Breaded Pork in Chive & Onion Sauce

  1. HEAT oven to 400F.

  2. COAT meat with coating mix; place in shallow foil-lined pan. Bake 30 min. or until done (160F), cooking noodles in unsalted water as directed on package for the last 15 min. of the meat baking time.

  3. MEANWHILE, steam asparagus 6 min. or until crisp-tender. While asparagus is cooking, heat oil in medium skillet on medium-high heat. Add mushrooms; cook 5 min., stirring occasionally. Add cream cheese spread and broth; cook 2 min. or until cream cheese is melted and sauce is well blended, stirring frequently.

  4. DRAIN noodles and asparagus. Slice meat. Top noodles with meat, then sauce. Serve with asparagus.

Categories

Main Dish

Nutrition Facts
Serving Size 225.1g
Amount Per Serving
Calories
333
Calories from Fat
119
% Daily Value*
Total Fat
13.2g
20%
Saturated Fat
4.8g
24%
Trans Fat
0.0g
Cholesterol
100mg
33%
Sodium
761mg
32%
Potassium
530mg
15%
Total Carbohydrates
18.3g
6%
Dietary Fiber
0.2g
1%
Sugars
2.0g
Protein
34.0g
Vitamin A 11% Vitamin C 1%
Calcium 4% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in sugar
  • High in niacin
  • Very high in selenium
  • Very high in thiamin
  • High in vitamin B6
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