Bran Muffins with Sugar Recipe

Looking for an easy Bran Muffins with Sugar recipe? Learn how to make Bran Muffins with Sugar using healthy ingredients.


Submitted by skrupa

Makes 36 servings



Muffins made with sugar not a sweetner

Recipe Ingredients for Bran Muffins with Sugar

4 cup Original Cereal
2 cup (8 fl oz) Water
2 cup Bran Flakes
4 medium Egg, Whole
4 cup Reduced Fat Buttermilk
8 oz Canola Oil
5 cup Gold Medal Whole Wheat Flour
5 serving Baking Soda
1 serving Salt
4 tsp raisins
2 1/2 cup sugar

Recipe Directions for Bran Muffins with Sugar

  1. Bake at 375 for 25 minutes.

  2. Ensure water is boiling and fold into the All bran.

Categories

Breads, Breakfast, Brunch, Dessert, Snacks

Nutrition Facts
Serving Size 91.1g
Amount Per Serving
Calories
206
Calories from Fat
67
% Daily Value*
Total Fat
7.4g
11%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Cholesterol
22mg
7%
Sodium
107mg
4%
Potassium
162mg
5%
Total Carbohydrates
34.1g
11%
Dietary Fiber
4.3g
17%
Sugars
17.1g
Protein
4.8g
Vitamin A 4% Vitamin C 2%
Calcium 6% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Low in sodium
  • High in vitamin B6
  • High in vitamin B12
  •   Bad points
  • Very high in sugar
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