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Bolognese Home-Made Sauce Recipe

Looking for an easy Bolognese Home-made Sauce recipe? Learn how to make Bolognese Home-made Sauce using healthy ingredients.


Submitted by kskoester

Makes 20 servings



saute shallot, olive oil, carrots and garlic until soft. add tomatoes and wet ingredients, browned meat and simmer for 30 min.

Recipe Ingredients for Bolognese Home-made Sauce

2 clove Garlic
2 oz Shallots
1 cup, chopped Carrots
1.5 serving Crushed Tomatoes
4 fl oz Wine, Table, Red
4 oz UHT Whole Milk
16 oz 85% Lean Ground Round
1 serving VIGO EXTRA VIRGIN OLIVE OIL
1 pat (1" sq, 1/3" high) Butter

Recipe Directions for Bolognese Home-made Sauce

(got mixed up) a home-made italian meat sauce.
Categories

Main Dish

Nutrition Facts
Serving Size 56.5g
Amount Per Serving
Calories
72
Calories from Fat
40
% Daily Value*
Total Fat
4.5g
7%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
54mg
2%
Potassium
113mg
3%
Total Carbohydrates
2.2g
1%
Dietary Fiber
0.3g
1%
Sugars
1.1g
Protein
4.7g
Vitamin A 23% Vitamin C 3%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Very high in vitamin A
  • High in vitamin B12
  •   Bad points
  • High in saturated fat
  • Contains alcohol
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