Blueberry Crumble Recipe

Looking for an easy Blueberry Crumble recipe? Learn how to make Blueberry Crumble using healthy ingredients.


Submitted by aheiney

Makes 6 servings



Delicious when you don't have a pie crust handy

Recipe Ingredients for Blueberry Crumble

4 c. blueberries
1/2 c. sugar
3 tbsp. cornstarch
1 tsp. lemon juice
1/2 c. oatmeal
1/4 c. flour
1/4 c. butter
1/4 c. brown sugar
1/4 tsp. cinnamon

Recipe Directions for Blueberry Crumble

  1. Place berries, sugar and cornstarch in large saucepan. Cook over medium heat, stirring constantly, until berries become juicy and thicken. Stir in lemon juice. Pour into shallow 2-quart baking dish.

  2. In small bowl, combine rest of ingredients, mix with fork until mixture is crumbly. Sprinkle over berries. Bake at 375 degrees for 15 to 20 minutes until top browns.

Categories

Berries, Dessert, American-Southern, Bake

Nutrition Facts
Serving Size 145.8g
Amount Per Serving
Calories
271
Calories from Fat
76
% Daily Value*
Total Fat
8.5g
13%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
58mg
2%
Potassium
117mg
3%
Total Carbohydrates
49.0g
16%
Dietary Fiber
3.2g
13%
Sugars
32.3g
Protein
2.3g
Vitamin A 6% Vitamin C 16%
Calcium 2% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement