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Blueberry Cobbler Recipe

Looking for an easy Blueberry Cobbler recipe? Learn how to make Blueberry Cobbler using healthy ingredients.


Submitted by liz-usa

Makes 8 servings



http://www.myrecipes.com/recipe/blueberry-cobbler-10000000264565/

Recipe Ingredients for Blueberry Cobbler

6 cups fresh blueberries
1/3 cup sugar
2 tablespoons cornstarch
1 teaspoon grated lemon rind
1 1/3 cups all-purpose flour
2 tablespoons sugar
3/4 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon baking soda
5 tablespoons chilled butter, cut into small pieces
1 cup fat-free sour cream
3 tablespoons 2% reduced-fat milk
1 teaspoon sugar

Recipe Directions for Blueberry Cobbler

  1. Preheat oven to 350.

  2. To prepare filling, combine first 4 ingredients in an 11 x 7-inch baking dish.

  3. To prepare topping, lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 4 ingredients (flour through baking soda) in a large bowl, stirring with a whisk. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in sour cream to form a soft dough.

  4. Drop dough by spoonfuls onto blueberry filling to form 8 dumplings. Brush dumplings with milk; sprinkle with 1 teaspoon sugar. Place baking dish on a jelly roll pan. Bake at 350 for 50 minutes or until filling is bubbly and dumplings are lightly browned.

Categories

Dessert

Nutrition Facts
Serving Size 191.9g
Amount Per Serving
Calories
289
Calories from Fat
71
% Daily Value*
Total Fat
7.9g
12%
Saturated Fat
4.7g
23%
Trans Fat
0.0g
Cholesterol
23mg
8%
Sodium
193mg
8%
Potassium
165mg
5%
Total Carbohydrates
51.0g
17%
Dietary Fiber
3.2g
13%
Sugars
25.2g
Protein
4.2g
Vitamin A 10% Vitamin C 18%
Calcium 8% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • Very high in sugar
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