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Blt with Rosemary Aioli Recipe

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Looking for an easy BLT with Rosemary Aioli recipe? Learn how to make BLT with Rosemary Aioli using healthy ingredients.


Submitted by dmor1614

Makes 4 servings



BLT with Rosemary Aioli I need to fix this recipe the analyzer is acting up

Recipe Ingredients for BLT with Rosemary Aioli

2 oz. reduced fat mayonnaise, (4 tablespoons)
1/4 tsp. dried rosemary,
1 clove garlic clove
4 cups Romaine lettuce
8 tomato slices
16 serving Butterball Lower Sodium Everyday Turkey Bacon
4 serving Natures Own Honey Wheat three times the fiber

Recipe Directions for BLT with Rosemary Aioli

  1. 1. Place bacon on cookie sheet in oven.

  2. 2. While bacon is cooking toast bread.

  3. 3. Combine mayonnaise, rosemary and garlic in a small bowl.

  4. 4. Assemble spreading equal parts of mayonnaise mixture (1 Tablespoon) on four bread slices.

  5. 5. Top each sandwich with equal parts lettuce and tomato.

  6. 6. Snap bacon slices in half and pat off excess fat from bacon with paper towel.

  7. 7. Place four bacon halves on each sandwich.

  8. 8. Enjoy!

Categories

Main Dish

Nutrition Facts
Serving Size 160.0g
Amount Per Serving
Calories
38
Calories from Fat
18
% Daily Value*
Total Fat
2.0g
3%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
125mg
5%
Potassium
152mg
4%
Total Carbohydrates
5.0g
2%
Dietary Fiber
1.1g
4%
Sugars
1.9g
Protein
0.8g
Vitamin A 11% Vitamin C 9%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A-
  Good points
  • No saturated fat
  • No cholesterol
  • High in dietary fiber
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • High in sugar
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