Bistec a La Mexicana (Mexican Beef) Recipe

Looking for an easy Bistec a la Mexicana (Mexican Beef) recipe? Learn how to make Bistec a la Mexicana (Mexican Beef) using healthy ingredients.


Submitted by thaly

Makes 5 servings



beef, tomatoes, onion and peppers

Recipe Ingredients for Bistec a la Mexicana (Mexican Beef)

18 oz beef, diced
3 tomatoes, diced
1 1/2 large onion, diced
10 peppers jalapeno, diced
4 cloves garlic
2 tbsp salt
5 tbsp oil,soybean

Recipe Directions for Bistec a la Mexicana (Mexican Beef)

  1. Preheat the oil

  2. Add the tomatoes, onion, peppers and garlic until lightly fry

  3. Add the beef and wait until it is cooked

  4. Serve with salad of your choice

Categories

Beef, Main Dish, Mexican, Quick

Nutrition Facts
Serving Size 272.1g
Amount Per Serving
Calories
353
Calories from Fat
183
% Daily Value*
Total Fat
20.3g
31%
Saturated Fat
4.6g
23%
Trans Fat
0.1g
Cholesterol
91mg
30%
Sodium
2864mg
119%
Potassium
722mg
21%
Total Carbohydrates
9.5g
3%
Dietary Fiber
2.5g
10%
Sugars
4.8g
Protein
32.7g
Vitamin A 17% Vitamin C 43%
Calcium 4% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in selenium
  • High in vitamin B12
  • High in vitamin C
  • High in zinc
  •   Bad points
  • Very high in sodium
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