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Bisquick Substitute Recipe

Looking for an easy Bisquick Substitute recipe? Learn how to make Bisquick Substitute using healthy ingredients.


Submitted by seaturtle21

Makes 3 servings



3 cups of Bisquick substitute (no hydrogenated oils)

Recipe Ingredients for Bisquick Substitute

2.25 cup Wheat Flour, White, All-purpose, Enriched, Unbleached
3 tsp Sugars, Granulated
6 teaspoon Baking Powder
1 tbsp Vegetable Oil, Canola
0.25 cup Vegetable Oil, Canola

Recipe Directions for Bisquick Substitute

Sift together powder and sugar into flour. Sift together twice into large mixing bowl. Slowly add oil, cutting in with pastry blender, until mix is consistency of corn meal. Store in tightly covered container at room teperature or in refrigerator.
Categories

Breads, Bake

Nutrition Facts
Serving Size 130.4g
Amount Per Serving
Calories
559
Calories from Fat
214
% Daily Value*
Total Fat
23.8g
37%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Sodium
962mg
40%
Potassium
100mg
3%
Total Carbohydrates
75.8g
25%
Dietary Fiber
2.5g
10%
Sugars
4.4g
Protein
9.7g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
79% confidence
B-
  Good points
  • Low in saturated fat
  • Low in sugar
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