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Biscuits Recipe

Looking for an easy Biscuits recipe? Learn how to make Biscuits using healthy ingredients.


Submitted by asem220400359

Makes 24 servings



It's an odd recipe, yes, but the result is fabulous!

Recipe Ingredients for Biscuits

2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 tablespoon white sugar
1/3 cup butter
1 tablespoon bourbon
11 tablespoons water
1/4 cup frozen yogurt

Recipe Directions for Biscuits

  1. Preheat oven to 425 degrees F (220 degrees C).

  2. In a large bowl, whisk together the flour, baking powder, salt, and sugar. Cut in the butter until the mixture resembles coarse meal. Gradually stir in frozen yogurt, water, and bourbon until dough pulls away from the side of the bowl.

  3. Turn out onto a floured surface, and knead 15 to 20 times. Pat or roll dough out to 1 inch thick. Cut biscuits with a large cutter or juice glass dipped in flour. Repeat until all dough is used. Brush off the excess flour, and place biscuits onto an ungreased baking sheet.

  4. Bake for 13 to 15 minutes in the preheated oven, or until edges begin to brown.

Categories

Side Dish

Nutrition Facts
Serving Size 24.9g
Amount Per Serving
Calories
66
Calories from Fat
24
% Daily Value*
Total Fat
2.7g
4%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
118mg
5%
Potassium
82mg
2%
Total Carbohydrates
9.0g
3%
Dietary Fiber
0.3g
1%
Sugars
0.7g
Protein
1.3g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in saturated fat
  • Contains alcohol
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