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Biscuits Recipe

Looking for an easy Biscuits recipe? Learn how to make Biscuits using healthy ingredients.


Submitted by arwthomas

Makes 2 servings



light biscuits using mayo instead of shortening

Recipe Ingredients for Biscuits

1 c flour
1 t baking powder
1/2 t salt
2 T light mayo
1/2 c fat free Milk

Recipe Directions for Biscuits

  1. Spray 6 cup muffin tin with cooking spray.

  2. Mix all ingredients together. Drop mixture evenly into muffin tins. Bake at 375 degree oven until brown.

Categories

Breads

Nutrition Facts
Serving Size 141.8g
Amount Per Serving
Calories
296
Calories from Fat
47
% Daily Value*
Total Fat
5.2g
8%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
6mg
2%
Sodium
731mg
30%
Potassium
415mg
12%
Total Carbohydrates
52.9g
18%
Dietary Fiber
1.8g
7%
Sugars
3.3g
Protein
8.5g
Vitamin A 3% Vitamin C 0%
Calcium 19% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • High in selenium
  • High in thiamin
  •   Bad points
  • High in sodium
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