Biscuits Recipe

Looking for an easy Biscuits recipe? Learn how to make Biscuits using healthy ingredients.


Submitted by devoneyamanda

Makes 12 servings



Whole wheat yet still flaky and crisp on the outside. Perfect!

Recipe Ingredients for Biscuits

2 tablespoons Sugar
2 teaspoons Baking powder
7/8 cup White Flour
1 cup Whole Wheat Flour
1/2 teaspoon Baking Soda
1 cup Sour Cream
1/3 cup Shortening
1/2 teaspoon Salt

Recipe Directions for Biscuits

  1. Sift together flour, salt, sugar, soda and power.

  2. Use a fork to mix in the wheat flour.

  3. Fork mix sour cream in.

  4. 12-14 min in oven.

Categories

Breakfast

Nutrition Facts
Serving Size 47.8g
Amount Per Serving
Calories
171
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
4.2g
21%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
161mg
7%
Potassium
133mg
4%
Total Carbohydrates
18.2g
6%
Dietary Fiber
0.5g
2%
Sugars
2.1g
Protein
2.6g
Vitamin A 2% Vitamin C 0%
Calcium 6% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in cholesterol
  •   Bad points
  • High in saturated fat
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