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Big Fudgy Bittersweet Brownies Recipe

Looking for an easy Big Fudgy Bittersweet Brownies recipe? Learn how to make Big Fudgy Bittersweet Brownies using healthy ingredients.


Submitted by stepha13

Makes 12 servings



Fitness Magazine February 2007 Try and cut sugar/oil next time I make them. 6 points +

Recipe Ingredients for Big Fudgy Bittersweet Brownies

1 large egg
1 egg white
1 oz greek yogurt (3 tbsp)
1 1/2 tsp vanilla extract
1 1/2 cup sugar
1/3 cup canola oil
1/2 tsp sea salt
1/4 c unsweetened cocoa powder
3 oz unsweetened baking chocolate
1/3 cup all purpose flour
1/3 cup whole wheat flour

Recipe Directions for Big Fudgy Bittersweet Brownies

  1. Preheat oven to 375 degrees.

  2. Coat 8 inch non-stick baking pan with cooking spray.

  3. In a small bowl, whisk together egg, egg white, yogurt and vanilla extract. Set aside.

  4. In a small saucepan, combine sugar, oil, salt and 3 tbsp water, stirring constantly for 3 minutes on medium-high heat. Stir in cocoa and chocolate until chocolate melts then add to the egg mixture.

  5. Add all flour, stirring until the batter is smooth.

  6. Pour batter into a baking pan. Bake 25 minutes, or until top is firm. Cool completely in pan on rack. Cut into squares.

Categories

Dessert

Nutrition Facts
Serving Size 56.9g
Amount Per Serving
Calories
226
Calories from Fat
95
% Daily Value*
Total Fat
10.5g
16%
Saturated Fat
3.1g
15%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
92mg
4%
Potassium
105mg
3%
Total Carbohydrates
33.6g
11%
Dietary Fiber
2.0g
8%
Sugars
25.3g
Protein
3.0g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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