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Betty Crocker Oatmeal Chocolate Chip Cookies Recipe

Looking for an easy Betty Crocker Oatmeal Chocolate Chip Cookies recipe? Learn how to make Betty Crocker Oatmeal Chocolate Chip Cookies using healthy ingredients.


Submitted by sunkiss16

Makes 48 servings



Delicious oatmeal chocolate chip cookies from bettycrocker.com.

Recipe Ingredients for Betty Crocker Oatmeal Chocolate Chip Cookies

1 1/2 cups packed brown sugar
1 cup butter or margarine, softened
1 teaspoon vanilla
1 egg
2 cups quick-cooking oats
1 1/2 cups Gold MedalŪ all-purpose or unbleached flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips (6 oz)
1 cup chopped nuts, if desired

Recipe Directions for Betty Crocker Oatmeal Chocolate Chip Cookies

  1. Heat oven to 350°F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.

  2. Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.

  3. Bake 9 to 11 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack.

  4. High Altitude (3500-6500 ft): No change.

Categories

Dessert, Snacks, Bake

Nutrition Facts
Serving Size 25.2g
Amount Per Serving
Calories
120
Calories from Fat
63
% Daily Value*
Total Fat
7.0g
11%
Saturated Fat
3.5g
18%
Trans Fat
0.0g
Cholesterol
14mg
5%
Sodium
88mg
4%
Potassium
42mg
1%
Total Carbohydrates
13.5g
5%
Dietary Fiber
1.0g
4%
Sugars
7.3g
Protein
1.8g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • High in saturated fat
  • High in sugar
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