Belgian Waffles Recipe

Looking for an easy belgian waffles recipe? Learn how to make belgian waffles using healthy ingredients.


Submitted by bassalicioussmkn

Makes 70 servings



fluffy, golden-brown waffles. this is a real Belgian recipe. you can make 12 batches in a standard 6-waffle iron. the average person will eat 4 waffles for breakfast.

Recipe Ingredients for belgian waffles

8 cups flour
5 eggs
3 cups milk
3 sticks margarine
4 cups water
3 oz live yeast
1 tbsp corn oil
2 tbsp vanilla sugar

Recipe Directions for belgian waffles

  1. heat the milk until it is lukewarm

  2. melt the margarine in the lukewarm milk

  3. add the water

  4. add the flour little by little

  5. add the egg yolks one by one

  6. dissolve the yeast in lukewarm water and add it.

  7. add the oil

  8. beat the egg whites with the sugar until stiff

  9. fold the egg whites into mixture

  10. let rise until doubled in volume (1-2 hours)

  11. bake in waffle iron and enjoy!

Categories

Breakfast

Nutrition Facts
Serving Size 48.0g
Amount Per Serving
Calories
100
Calories from Fat
41
% Daily Value*
Total Fat
4.6g
7%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
14mg
5%
Sodium
56mg
2%
Potassium
41mg
1%
Total Carbohydrates
12.0g
4%
Dietary Fiber
0.4g
2%
Sugars
0.9g
Protein
2.3g
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • High in selenium
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