Beef Tips Recipe

Looking for an easy Beef Tips recipe? Learn how to make Beef Tips using healthy ingredients.


Submitted by michi58

Makes 6 servings



By: denisef "My husband loves this. Melts in your mouth and its easy!!! Serve over rice or egg noodles."

Recipe Ingredients for Beef Tips

3 tablespoons vegetable oil
1 onion, chopped
2 pounds beef stew meat, cubed
2 cups water
1/4 cup soy sauce
1/4 cup Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper
3/4 ounce dry brown gravy mix
1 cup water
16 ounces cooked egg noodles

Recipe Directions for Beef Tips

  1. In a large skillet heat oil over high heat. Saute the onion until almost translucent.

  2. Add the stew meat and cook on high heat until meat is browned on all sides; about 3 to 5 minutes.

  3. Pour 2 cups water, soy sauce, and Worcestershire sauce into the skillet. Stir in garlic powder, salt and pepper. Bring to a boil and reduce heat. Cover and simmer for 1 1/2 to 2 hours.

  4. Meanwhile combine the gravy mix with 1 cup water. Mix thoroughly and stir into the meat mixture. Bring to a boil stirring frequently until slightly thickened.

Categories

Main Dish

Nutrition Facts
Serving Size 396.4g
Amount Per Serving
Calories
484
Calories from Fat
163
% Daily Value*
Total Fat
18.1g
28%
Saturated Fat
5.4g
27%
Trans Fat
0.0g
Cholesterol
157mg
52%
Sodium
1396mg
58%
Potassium
708mg
20%
Total Carbohydrates
26.2g
9%
Dietary Fiber
1.5g
6%
Sugars
3.4g
Protein
50.7g
Vitamin A 0% Vitamin C 3%
Calcium 4% Iron 34%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • Very high in selenium
  • High in vitamin B12
  • High in zinc
  •   Bad points
  • High in cholesterol
  • High in sodium
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