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Beef Stock Soup Recipe

Looking for an easy Beef stock soup recipe? Learn how to make Beef stock soup using healthy ingredients.


Submitted by lconley1380

Makes 1 serving



Quick, low sodium, gluten free soup.

Recipe Ingredients for Beef stock soup

1 cup beef stock
1 carrot
1 celery stalk
1/2 medium onion

Recipe Directions for Beef stock soup

  1. Use Kitchen Basics no salt added beef stock for gluten-free (not on list yet).

  2. Chop vegetables. Combine and simmer until veggies are tender.

Categories

Main Dish, Snacks, Soup, Simmer, Gluten-Free

Nutrition Facts
Serving Size 373.0g
Amount Per Serving
Calories
60
Calories from Fat
2
% Daily Value*
Total Fat
0.2g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
178mg
7%
Potassium
320mg
9%
Total Carbohydrates
11.5g
4%
Dietary Fiber
2.9g
12%
Sugars
5.5g
Protein
2.3g
Vitamin A 205% Vitamin C 14%
Calcium 4% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in dietary fiber
  • High in manganese
  • High in potassium
  • High in thiamin
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • Very high in sugar
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