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Beef Skewers with Soy and Scallion Butter Recipe

Looking for an easy Beef Skewers with Soy and Scallion Butter recipe? Learn how to make Beef Skewers with Soy and Scallion Butter using healthy ingredients.


Submitted by mspatunia

Makes 8 servings



Recipe from foodnetwork.com minus the shrimp.

Recipe Ingredients for Beef Skewers with Soy and Scallion Butter

1 sticks unsalted butter, at room temperature
5 scallions, pale green and white parts only, finely chopped
3 cloves garlic, minced
3 tablespoons soy sauce
1/3 cup extra-virgin olive oil
4 cloves garlic, minced
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper
8 ounces (about 12) medium-size button or cremini mushrooms, halved
1 pound sirloin steak, about 3/4-inch thick, cut into 28 (1-inch) pieces

Recipe Directions for Beef Skewers with Soy and Scallion Butter

  1. For the butter: In a food processor, combine the butter, scallions, garlic, and soy sauce. Pulse until smooth. Place the mixture on a piece of plastic wrap and form into a log about 1-inch in diameter and 7 inches long. Roll the log in the plastic wrap and refrigerate until firm enough to slice, about 30 minutes. Slice into 1/4-inch pieces.

  2. For the skewers: In a small bowl, mix together the olive oil, garlic, salt, and pepper. Thread 4 pieces of mushroom onto 6 of the skewers.Thread 4 pieces of the steak onto the remaining 7 skewers. Arrange the skewers in a single layer on 2 baking sheets. Spoon the oil mixture over the top and marinate for 15 minutes.

  3. Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Grill the beef skewers for 3 minutes each side for medium-well. Let the meat rest for 5 minutes. Grill the shrimp skewers for 2 minutes each side until opaque and cooked through. Grill the mushroom skewers for 4 minutes each side until tender. Arrange the skewers on a platter and serve with the sliced butter

Categories

Main Dish

Nutrition Facts
Serving Size 127.2g
Amount Per Serving
Calories
305
Calories from Fat
217
% Daily Value*
Total Fat
24.1g
37%
Saturated Fat
9.9g
50%
Trans Fat
0.0g
Cholesterol
81mg
27%
Sodium
752mg
31%
Potassium
412mg
12%
Total Carbohydrates
3.4g
1%
Dietary Fiber
0.6g
2%
Sugars
0.9g
Protein
18.8g
Vitamin A 9% Vitamin C 4%
Calcium 3% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Very low in sugar
  • High in selenium
  •   Bad points
  • High in saturated fat
  • High in sodium
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