Beef Noodle Bowl Recipe 2 Cups Serving Recipe

Looking for an easy beef noodle bowl recipe 2 cups serving recipe? Learn how to make beef noodle bowl recipe 2 cups serving using healthy ingredients.


Submitted by mari33844

Makes 4 servings



the modified version with 1 tsp of oil and 1/2 cup of dressing and the teriaki sauce 2 of the ground ginger

Recipe Ingredients for beef noodle bowl recipe 2 cups serving

8 oz pasta, uncooked
3 cups broccoli
3 cups carrots
1 tsp olive oil
1 lb beef
1/2 cup italian dressing
1/2 cup teriyaki sauce
2 tsp ground ginger

Recipe Directions for beef noodle bowl recipe 2 cups serving

  1. COOK pasta as directed on package, adding broccoli and carrots to the cooking water for the last 2 min. of the pasta cooking time. Drain pasta mixture.

  2. MEANWHILE, heat oil in large nonstick skillet. Add meat; cook until browned on all sides, stirring occasionally. Stir in dressing, teriyaki sauce and ginger; cook until sauce thickens, stirring occasionally.

  3. TOSS pasta and meat mixtures in large serving bowl.

Categories

Main Dish, Asian

Nutrition Facts
Serving Size 386.0g
Amount Per Serving
Calories
560
Calories from Fat
164
% Daily Value*
Total Fat
18.2g
28%
Saturated Fat
4.4g
22%
Trans Fat
0.0g
Cholesterol
162mg
54%
Sodium
1557mg
65%
Potassium
1138mg
33%
Total Carbohydrates
52.7g
18%
Dietary Fiber
4.3g
17%
Sugars
10.8g
Protein
45.8g
Vitamin A 208% Vitamin C 106%
Calcium 9% Iron 41%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in selenium
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in sodium
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