Beef and Cabbage Soup Recipe

Looking for an easy Beef and Cabbage Soup recipe? Learn how to make Beef and Cabbage Soup using healthy ingredients.


Submitted by wesu626

Makes 8 servings



A hearty cabbage soup with ground beef.

Recipe Ingredients for Beef and Cabbage Soup

30 oz ground beef, cooked and drained
28 oz canned tomatoes
15 oz can tomato sauce
28 oz beef broth
1/2 head cabbage, chopped
2 stalks celery, chopped
1/2 medium onion, chopped
14 1/2 oz butter beans
1/2 tsp minced garlic
1/3 tsp black pepper
1/4 tsp ground white pepper
1/3 tsp garlic powder
3/4 tsp garlic salt
1/4 tsp ground red pepper

Recipe Directions for Beef and Cabbage Soup

Brown and drain ground beef, add remaining ingredients, bring to a boil then simmer at least one hour.
Categories

Soup

Nutrition Facts
Serving Size 465.8g
Amount Per Serving
Calories
319
Calories from Fat
72
% Daily Value*
Total Fat
8.0g
12%
Saturated Fat
2.9g
14%
Trans Fat
0.0g
Cholesterol
95mg
32%
Sodium
685mg
29%
Potassium
1270mg
36%
Total Carbohydrates
21.3g
7%
Dietary Fiber
5.9g
24%
Sugars
7.8g
Protein
40.2g
Vitamin A 24% Vitamin C 76%
Calcium 7% Iron 36%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in iron
  • High in manganese
  • High in niacin
  • High in phosphorus
  • High in potassium
  • High in selenium
  • High in vitamin B6
  • High in vitamin B12
  • Very high in vitamin C
  • High in zinc
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