Beef Barley Soup Recipe

Looking for an easy Beef barley soup recipe? Learn how to make Beef barley soup using healthy ingredients.


Submitted by lsopha

Makes 18 servings



approximately 18 - one cup servings

Recipe Ingredients for Beef barley soup

16 fl. oz Tomatoe Juice - Heinz
29.066 oz Beef Broth Reduced Sodium
4 cup (8 fl oz) Water
18 grams Stock Cubes
16 oz Beef, Top Sirloin
1 cup slices Carrots
1 cup Barley

Recipe Directions for Beef barley soup

  1. Cube beef in 1/4" pieces and brown if desired. Chop carrots or leave as sliced.

  2. Combine all ingredients in slow cooker and cook on high for 6 hours or low for 8 - 10 hours.

Categories

Soup

Nutrition Facts
Serving Size 169.9g
Amount Per Serving
Calories
97
Calories from Fat
2
% Daily Value*
Total Fat
0.2g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
2mg
0%
Potassium
48mg
1%
Total Carbohydrates
7.6g
3%
Dietary Fiber
1.8g
7%
Sugars
0.1g
Protein
1.3g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very low in sodium
  • Very low in sugar
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