Beef Barley Soup Recipe

Looking for an easy Beef Barley Soup recipe? Learn how to make Beef Barley Soup using healthy ingredients.


Submitted by sunnim

Makes 10 servings



A great way to use up leftover roast.

Recipe Ingredients for Beef Barley Soup

650 g Beef Broth
1420 g Water
400 g beef roast
160 g Celery
220 g Carrots
405 g Potatoe
200 g Pearl Barley
95 g Crimini Mushrooms

Recipe Directions for Beef Barley Soup

Combine all ingredients in a pot and cook until barley is tender. (Add mushrooms towards the end or they will become mushy)
Categories

Beef, Soup

Nutrition Facts
Serving Size 355.0g
Amount Per Serving
Calories
197
Calories from Fat
29
% Daily Value*
Total Fat
3.2g
5%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
36mg
12%
Sodium
270mg
11%
Potassium
594mg
17%
Total Carbohydrates
25.1g
8%
Dietary Fiber
5.0g
20%
Sugars
2.3g
Protein
16.7g
Vitamin A 75% Vitamin C 16%
Calcium 4% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in niacin
  • High in phosphorus
  • High in selenium
  • Very high in vitamin A
  • High in zinc
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