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Bear Claws Recipe

Looking for an easy Bear Claws recipe? Learn how to make Bear Claws using healthy ingredients.


Submitted by kierramc

Makes 8 servings



ground beef and cheese baked in a biscuit

Recipe Ingredients for Bear Claws

3/4 lb 85% lean ground beef
4 oz Mozzerella Cheese - Low Moisture
8 Grands! Biscuits

Recipe Directions for Bear Claws

  1. brown meat with spices

  2. add in cheese

  3. roll out each biscuit

  4. stuff with stuffing

  5. bake 350 degrees 13 min

Categories

Beef, Main Dish, Bake

Nutrition Facts
Serving Size 114.5g
Amount Per Serving
Calories
324
Calories from Fat
153
% Daily Value*
Total Fat
17.0g
26%
Saturated Fat
6.3g
31%
Trans Fat
4.0g
Cholesterol
48mg
16%
Sodium
694mg
29%
Potassium
173mg
5%
Total Carbohydrates
25.5g
8%
Dietary Fiber
0.8g
3%
Sugars
4.0g
Protein
17.8g
Vitamin A 2% Vitamin C 0%
Calcium 9% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
   
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