Basic Sweet Muffins Recipe

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Looking for an easy basic sweet muffins recipe? Learn how to make basic sweet muffins using healthy ingredients.


Submitted by elizabeth43082

Makes 11 servings



basic gluten-free muffins (also egg-free & dairy-free)

Recipe Ingredients for basic sweet muffins

7 serving Gluten Free All Purpose Baking Flour
4 1/5 tbsp Sunflower Oil Supreme
3/4 tsp Salt, Table
0.38 tsp Leavening Agents, Baking Soda
0.38 tsp Leavening Agents, Cream Of Tartar
1/2 cup Sugars, Granulated

Recipe Directions for basic sweet muffins

Mix dry ingredients, add oil & a little water, mix just to moisten all the flour. Divide into muffin cups (10-12), bake at 425 F for 20 minutes.
Categories

Breakfast, Bake, Gluten-Free

Nutrition Facts
Serving Size 34.2g
Amount Per Serving
Calories
145
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
203mg
8%
Potassium
17mg
0%
Total Carbohydrates
23.2g
8%
Dietary Fiber
1.9g
8%
Sugars
9.7g
Protein
1.9g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • No cholesterol
  •   Bad points
  • High in sugar
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