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Basic Spaghetti Recipe

Looking for an easy Basic spaghetti recipe? Learn how to make Basic spaghetti using healthy ingredients.


Submitted by nyssahotaru

Makes 1 serving



Basic recipe; onions, garlic, peppers, salt (to taste) parmesan, tomato sauce, basil, ground sirloin.

Recipe Ingredients for Basic spaghetti

1 medium White Onion
1 medium Orange Hothouse Bell Pepper
1 large Onions, Spring Or Scallions
5 serving Sweet Tomato Basil Pasta Sauce
1 serving Ground Sirloin
1 tbsp Parmesan, Grated Cheese
3 tbsp Elephant Garlic
2 1tsp Olive Oil

Recipe Directions for Basic spaghetti

Finely chop the vegetables. In 2 tsps. of extra virgin olive oil on med heat, first sautee the peppers, followed by white onions, followed by garlic, followed by the green onions. sautee until soft. add in one jar (680 mL) of ragu old world style pasta sauce f you choice. turn heat on low and simmer. In separate pan, brown the beef, then add to sauce. simmer for 45 min- 1 hour.
Categories

Italian

Nutrition Facts
Serving Size 1034.7g
Amount Per Serving
Calories
919
Calories from Fat
391
% Daily Value*
Total Fat
43.4g
67%
Saturated Fat
2.1g
11%
Trans Fat
0.0g
Cholesterol
141mg
47%
Sodium
2278mg
95%
Potassium
75mg
2%
Total Carbohydrates
71.7g
24%
Dietary Fiber
19.0g
76%
Sugars
38.6g
Protein
60.0g
Vitamin A 59% Vitamin C 237%
Calcium 22% Iron 27%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
  Good points
  • Low in saturated fat
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • High in sugar
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