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Basic Lemon Sugar Crepe Recipe

Looking for an easy Basic Lemon Sugar Crepe recipe? Learn how to make Basic Lemon Sugar Crepe using healthy ingredients.


Submitted by kaichow

Makes 8 servings



# 1 cup (150g) plain flour, sifted # a pinch of salt # 2 eggs # 1 1/4 cups (310ml) milk # 15g butter, melted

Recipe Ingredients for Basic Lemon Sugar Crepe

1 cup (150g) plain flour, sifted
1 pinch of salt
2 eggs
1 1/4 cups (310ml) milk
15 g butter, melted

Recipe Directions for Basic Lemon Sugar Crepe

  1. # 1 cup (150g) plain flour, sifted

  2. # a pinch of salt

  3. # 2 eggs

  4. # 1 1/4 cups (310ml) milk

  5. # 15g butter, melted

Categories

Dessert

Nutrition Facts
Serving Size 66.7g
Amount Per Serving
Calories
105
Calories from Fat
32
% Daily Value*
Total Fat
3.5g
5%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
54mg
18%
Sodium
62mg
3%
Potassium
89mg
3%
Total Carbohydrates
13.8g
5%
Dietary Fiber
0.4g
2%
Sugars
2.1g
Protein
4.3g
Vitamin A 3% Vitamin C 0%
Calcium 5% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in selenium
  •   Bad points
  • High in cholesterol
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