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Barbara's Light Potatoes Au Gratin Recipe

Looking for an easy Barbara's Light Potatoes Au Gratin recipe? Learn how to make Barbara's Light Potatoes Au Gratin using healthy ingredients.


Submitted by mrsdustbagc

Makes 6 servings



Wonderful side dish. Can also be made with diced ham, or thick chunks of sausage or Kielbasa as a main dish.

Recipe Ingredients for Barbara's Light Potatoes Au Gratin

2 pounds potatoes, peeled and sliced thinly
1/4 cup onion, finely chopped
1 cup Cheddar Cheese, 75% reduced fat
1 tsp salt
1/4 tsp. pepper
2 cups skim milk
2 tbsp. Smart Balance
4 tbsp. flour, all-purpose

Recipe Directions for Barbara's Light Potatoes Au Gratin

  1. Heat oven to 350 degrees. In saucepan, melt 1 tbsp. Smart Balance. In a bowl mix skim milk, flour, salt and pepper. Whisk until smooth. When Smart Balance is melted, add the milk mixture and the cheese, on medium heat, and cook, stirring constantly until it reaches a boil. Turn down, and let thicken. Remove from heat.

  2. In a greased 2-quart casserole dish, arrange potatoes, in layers, topping each layer with half the onion, and 1/3 of the cheese sauce. Repeat for two layers. Top with the remaining sauce. Dot with the remaining 1 tbsp. Smart Balance. Cover; bake 30 minutes. Uncover; bake 60 to 70 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving.

Categories

Side Dish

Nutrition Facts
Serving Size 267.5g
Amount Per Serving
Calories
256
Calories from Fat
85
% Daily Value*
Total Fat
9.5g
15%
Saturated Fat
4.9g
25%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
578mg
24%
Potassium
775mg
22%
Total Carbohydrates
32.5g
11%
Dietary Fiber
3.9g
16%
Sugars
6.2g
Protein
10.6g
Vitamin A 11% Vitamin C 50%
Calcium 25% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in phosphorus
  • High in vitamin C
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