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Banankake Recipe

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Looking for an easy Banankake recipe? Learn how to make Banankake using healthy ingredients.


Submitted by alts92

Makes 11 servings



Cut bananas and butter in small pieces, then mix everything

Recipe Ingredients for Banankake

2 medium (7" to 7-7/8" long) Bananas
100 grams Butter
20 grams Natreen Strø søtningsmiddel
2 medium Egg, Whole
2 tsp Baking Soda
225 grams Wheat Flour, White, All-purpose, Enriched, Bleached

Recipe Directions for Banankake

Bake in oven for about 1 hour at 180 celcius
Categories

Bake

Nutrition Facts
Serving Size 61.7g
Amount Per Serving
Calories
177
Calories from Fat
76
% Daily Value*
Total Fat
8.4g
13%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
49mg
16%
Sodium
153mg
6%
Potassium
112mg
3%
Total Carbohydrates
22.2g
7%
Dietary Fiber
1.1g
4%
Sugars
2.7g
Protein
3.4g
Vitamin A 6% Vitamin C 3%
Calcium 1% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
    Bad points
  • High in saturated fat
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